Today we've got the Midas touch as we recollect and recount past and present experiences with feeding our kids. We share dos and don'ts, philosophies of eating and why its important to salt babies. We play it cool through prescription muffins, the trendy and the expensive before exploring the division of responsibility and assigning Matthew some homework.
Hungry Monkey by Matthew Amster-Burton
Child of Mine by Ellyn Satter
Essential Labor by Angela Garbes
Virginia Sole-Smith of the newsletter Burnt Toast and books The Eating Instinct and Fat Talk
Listener Kayoko’s amazing article about feeding babies in Japan at Just One Cookbook
Matthew's Now but Wow! - Paolo from Tokyo a typical day at a rural elementary school video
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