History

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Rendezés

Jessica Carbone,Robb Turner
The Crown Maple Guide to Maple Syrup
en
Books
Josiah Twamley
Dairying Exemplified
en
Books
Maria Parloa
An Ideal Kitchen: Miss Parloa's Kitchen Companion
en
Books
Maria Willett Howard
Lowney's Cook Book
en
Books
Mary Kennedy Core
The Khaki Kook Book
en
Books
Robert O. Fielding
Spices, Their Histories: Valuable Information for Grocers
en
Books
Azhar ul Haque Sario
A Global History of Vegetables
- 1
en
Books
Caroline French Benton
The Fun of Cooking
en
Books
Walter M. Gibbs
Spices and How to Know Them
en
Books
Roline Casper
The Easy Filipino Cookbook
en
Books
A.W. Bitting,K.G. Bitting
Ketchup: Methods of Manufacture; Microscopic Examination
- 1
en
Books
cook Robert Abbot
The Housekeeper's Valuable Present; Or, Lady's Closet Companion
en
Books
Judith Cohen Lady Montefiore
The Jewish Manual
en
Books
Mary Ronald
The Century Cook Book
en
Books
Lieut. -Col. Newnham-Davis
Dinners and Diners: Where and How to Dine in London
en
Books
Arthur William Knapp
Cocoa and Chocolate
en
Books
Florence Nightingale
Directions for Cooking by Troops, in Camp and Hospital
en
Books
Harvey Levenstein
Fear of Food
en
Books
Eliza Leslie
Miss Leslie's New Cookery Book
en
Books
Samuel Phillips Day
Tea, Its Mystery and History
en
Books

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